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| Adventures in Cauliflower Sauces |
My oldest says, "This is delicious. Who knew?" My youngest says, "No way. I love it." My skeptical husband doesn't say a word because his mouth is full of delicious pasta.
It's like some great momentum took over and healthy food just finds its way in now. I steam the cauliflower, put it in my blender (the same one that makes the blueberry-spinach smoothies), add milk, some Parmesan cheese, salt and pepper, and there you go.
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I'm dying to know what thing you added to your life that created a snowball effect of good things?
6 comments:
Wow I had no idea you could substitute cauliflower for cheese! Amazing!
I know! I'm learning as I go!
My small step this month has been to make new potholders. I had a couple of ugly ones that I received as gifts, years ago. One had pictures of large dogs on them and I am NOT a dog person. They irritated me every time I used. I just used up fabric scraps and recovered the old ones in less than 2 hours. Now I look for reasons to use them, potluck party, I need to bring a dish that requires me to bring my potholders, hmm let's try a new soup recipe. They just put me in the mood to cook and bake.
Love your daily musings!
Hello, Christy! I love this story of the little potholder who starts a kitchen trend of soups, etc. Miss you!!
Heather, you will love this blog, Life of a Novice; she makes her own baby food and shops/cooks locally, too, right up the alley with cauliflower mac & cheese (looks delish, BTW).
Thank you, Roberta! I'm headed to Life of a Novice!
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