Last night, we decorate the counter top with all sorts of ingredients, hand folks a tiny baking pan, and let them build their own lasagnas.
Noodles, ricotta cheese, mozzarella, onion, green peppers, basil, meat, sauce--even mushrooms! We broke the noodles in half and cooked them first.
I indulge in cheese and basil in every layer.
Everyone finishes, and we put the lasagnas in a 375 degree oven for 30 minutes.
Then, we feast. I just had to show you.
Hospitality can be a group effort.
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Journal: What can I do to personalize my next gathering so folks participate in the hospitality?
5 comments:
What a great idea Dr. H! That way no one can complain about what is (or isn't) in their meal.
a very good idea. nice to see the photos.
That looks like fun! Did you mark the individual dishes in some way so everyone knew which one was theirs?
I feel like I can almost read them :) great idea. People (especially me) are very picky about lasagna!
Dianna! Yes, we marked them with a sharpie on the side. Some people made designs with the basil to make sure they knew which one was theirs!
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